Niko's Steak & Seafood, Steakhouse, Serves the Finest Steaks, Ribs & Chops, Veal, Poultry, Seafood, Lobster, Surf & Turf, Pasta, Great Sandwiches, Special Desserts Daily, Full Bar, Beer, Wine, Liquor served. Family Owned and Operated by Niko, Athena and Herkoulis Gardikiotes, Serving Northwest Indiana and conveniently located on 216 South Broad St. just South of Main Street.

Outstanding food expertly prepared by Niko. View the video and we will see you soon.

Niko's Steak & Seafood Restaurant is one of the Best Quality Restaurant in Indiana. Full Bar with a wonderful Wine List, Cocktails and the Best Martinis in town. So come to where the Locals Eat at, Niko's Steak & Seafood Restaurant.

Niko's Steakhouse is the place to go if you want to experience the Best Steak in Lake County, Griffith Northwest Indiana. If you prefer Seafood you can choose Surf and Turf, Lobster Tail, Alaskan King Crab Legs, Lake Perch and more. Niko's Steak & Seafood is the perfect place for a great night out.

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BUY ONE ENTREE GET 2ND ENTREE 1/2 OFF! OF EQUAL OR LESSER VALUE WITH PURCHASE OF 2 BEVERAGES. COUPON MAY NOT BE USED WITH EARLY BIRD SPECIALS. SOME RESTRICTIONS MAY APPLY. ONE COUPON PER CUSTOMER. WITH COUPON ONLY. NOT VALID WITH ANY OTHER OFFER. Valid from 4/9/10 to 7/31/10. Coupon to your right.

Appetizers

Grilled Vegetable Plate (Drizzled with Balsamic Vinaigrette)              $6.50

Rigatoni Pasta Salad with Arugula and Kalamata Olives                    $6.95

Maryland Crab Cakes                                                                                  $7.95

Entrees

Grilled Walleye Mediterranean Style with Tomatoes, Garlic and Rosemary

(Finished with White Wine)                                                                       $15.95

Sundried Tomato Ravioli with our Alfredo Sauce                                  $13.95

Grilled Chicken with a Chipotle Peach Dressing                                  $14.95

Fresh Mixed Greens with Grilled Chicken, Bacon, Tomatoes, Walnuts And Dried Black Cherries; Tossed with Raspberry Vinaigrette                                          $9.95

BUY ONE ENTREE GET 2ND ENTREE 1/2 OFF! OF EQUAL OR LESSER VALUE WITH PURCHASE OF 2 BEVERAGES. COUPON MAY NOT BE USED WITH EARLY BIRD SPECIALS. SOME RESTRICTIONS MAY APPLY. ONE COUPON PER CUSTOMER. WITH COUPON ONLY. NOT VALID WITH ANY OTHER OFFER. Valid from 4/9/10 to 7/31/10. Coupon to your right.

Try Out Our Above Appetizer: Calamari

(Calamari is not an Entree)

ENTREES PREPARED BY NIKO GARDIKIOTES

PHOTOS BY HERKOULIS GARDIKIOTES

Roasted Red Pepper sprinkled with crushed Garlic,

Feta Cheese, Fresh Basil and drizzled with our Balsamic Vinaigrette

$6.95

Stuffed Crab Shells with our Lemon Butter Sauce

$7.95

Entrée's

Cheese Stuffed Ravioli tossed with our Tomato Basil Cream Sauce

$13.95

Panko Encrusted Catfish served with our Roasted Red Pepper Burr Blanc

$14.95

Greek Style Skirt Steak served with Baked Tomato Orzo Pasta and sprinkled with Feta Cheese

$15.95

Fettuccini tossed with Asparagus, Crisp Bacon, Fresh Peas and Basil. Finished in a light Alfredo Sauce

$14.95

Early Bird specials daily from 4 to 6pm. Prices range from $9.95 to $13.95. Not valid with any other discount, special offer. Come enjoy the pleasures of extraordinary service, outstanding food expertly prepared, great drinks, homemade desserts and company of friends at Niko's. Enjoy the sounds of Rich Boban on the keyboard every Friday night from 7 p.m. until ? Cool and Jazzy, light, or sing along, you call it. Relax with Rich's smooth sounds. Gift Certificates Available. We are a Local Owned Family Business and our profits go back in to the local community in Northwest Indiana.

Appetizers

Prince Edward Mussels                                                                         $6.95

Sautéed Greek Sausage with Peppers, Onions, and Tomatoes  $6.95

Maryland Crab Cakes                                                                              $7.95

Entree's

Bow-tie Pasta with Salmon & Fresh Vegetable in an Asiago Cream Sauce.                                                                                                      $15.95

Grilled Walleye Seasoned  to Perfection  and Drizzled with our Roasted Red Pepper Burr Blank Sauce.                                                                                 $16.95

Pan Seared Cat Fish with Black Bean Salsa.                                 $15.95

Penne Pasta tossed with Grilled Chicken Strips in Olive Oil, Zucchini, Red Peppers, Mushroom and Garlic.                                                                          $13.95

Lamb Shanks: Tender Lamb Shanks served atop Barilla Spaghetti.                                                                                                $15.95

Specials for January 4th -  January 18th!!!

Crab Cakes.                                                                                                             $7.95

Roasted Red Pepper Drilzzled with Balsamic Feta Vinaigrette.                    $5.95

Lemon Pepper Capellini tossed with Roma Tomatoes, Garlic, Fresh Basil and Grilled Chicken.                                                                                                                  $13.95

Grilled Pork Tenderloin served with a Mild Citrus Cherry                              Compote.                                                                                                               $15.95

Panko and Garlic Crusted Walleye served with a Sundried Tomatoe  Bur Blanc Sauce.                                                                                                                     $17.95                

Located at 216 South Broad Street Griffith, Northwest Indiana (219) 934-0400. Offering you Seafood and Delicious Steaks at it's best. Dining is an absolute pleasure in this restaurant with a beautiful atmosphere.

Appetizers

Maryland Crab Cake                                                                $7.95

Mesquite Grilled Chicken with Coleslaw.                           $6.95

Entrée's

Lamb Shanks: Tender Braised Lamb Shanks served with Baked Orzo Pasta, then sprinkled with Piccorino Shredded Cheese.                                                                                    $15.95

Gnocchi & Sausage: Tossed with our own Red Pepper and Spinach Cream Sauce.                                                                                                        $13.95

Grilled Walleye: Rubbed with Rocky Mountain Seasoning, then Grilled to perfection & served with our Roasted Red Pepper Burr Blank Sauce.                                                                                        $16.95

Rigatoni Pasta with Marinara & Meat Balls.                        $12.95

Naoussa - Bottle of Boutari  Red Dry Wine.             $28.00

We will be closed September 6th & the 7th for Labor Day. We will reopen on September 8th. Thank you and enjoy your Labor Day Holiday from all of us from Nikos!!

Niko's Steak & Seafood can accommodate parties up to 80 people for Bridal Showers, Baby showers, Funeral Lucheones, and or any other  Luncheones. Northwest Indianas finest foods at affordable prices. Come in or call for our prices today!!!

Located at 216 South Broad Street Griffith, In. Dining is a pleasure in this restaurant with a relaxed atmosphere that offers you some of the best seafood and steaks available. Try out Niko's Peppercorn Crusted New York Strip Steak a 14oz. char-broiled served with cognac sauce.

Happy Valentines Day from Niko's Steak & Seafood. Having family or someone special in for Valentines Day and your looking for something to flame up your night? Enjoy the sounds of Rich Boban on the keyboard on Valentines Day Saturday night from 7 p.m. until ? Cool and Jazzy, light, or sing along, you call it. Relax with Rich's smooth sounds. Offering you Seafood and Delicious Steaks at it's best. Cocktails, wine and beer are served for your before, during and after dinner enjoyment. Be sure to try our home baked Desserts.

Niko's Steakhouse serves dinner daily so that you'll have great tasting food to make your day complete. Niko's Steak House also has a Full Bar to serve you your favorite Beer, Wine and Mixed Drinks with your meal. View our selections, Gift Certificates Available. Niko's can accommodate up to 80 people for Luncheon, Call us at (219) 934-0400.

APPETIZERS

Spanakopita

Spinach and Cheese puffs

Maryland Crab Cakes

ENTREES

Grilled Salmon
Fresh Salmon Fillet Grilled to perfection and finally finished with our delicious Honey Glaze Dijon.

 Lamb Shanks

Tender Braised Lamb Shanks served atop Al Dente Orzo Pasta, then sprinkled with Piccorino shredded Cheese

 Pan Seared Duck Breast

Seared Duck Breast cooked to your liking. Sliced and served with our very own Red Wine Orange Reduction Sauce.

 Sausage and Gemelli Pasta
Tossed with our Zesty Marinara Sauce.

Cocktails, wine and beer are served for your before, during and after dinner enjoyment. Save just a little room for dessert. Niko's Steak & Seafood can accommodate parties up to 80 people for luncheon.

APPETIZERS

Chicken Liver Sauteed

Maryland Crab Cakes

ENTREES
 

Grilled Salmon

Lemon Basil Burre Blanc Sauce

Tortellini Ala Pesto with Bay Scallops
Stuffed Tortellini, tossed with Sauteed Bay Scallops and Fresh Basil Pesto.

*Sauteed Pork Medallions
Chef Bobby's special Garlic , Honey and Dijon Mustard, then deglazed with Bourbon.

Grilled Chicken Madeira
Tender Grilled Chicken Breast served with our Madeira sauce and Roasted Portabella Mushrooms

Cocktails, wine and beer are served for your before, during and after dinner enjoyment. Save just a little room for dessert. Niko's Steak & Seafood can accommodate parties up to 80 people for luncheon.

Located at 216 South Broad Street Griffith, Northwest Indiana (219) 934-0400. Featured is Veal Marsala served with marsala wine sauce, fresh mushrooms and onions, served with soup or salad and choice of potato. Cocktails, wine and beer are served for your before, during and after dinner enjoyment. Save just a little room for dessert. Niko's Steak & Seafood can accommodate parties up to 80 people for luncheon.

Located at 216 South Broad Street Griffith, Northwest Indiana (219) 934-0400. Offering you Seafood and Delicious Steaks at it's best. Enjoy a superb dinner in unusual surroundings which will add to the enjoyment of your meal. Cocktails, wine and beer are served for your before, during and after dinner enjoyment. Save just a little room for dessert. View our menu to your right, we also have weekly specials on top of menu. Niko's Steak & Seafood can accommodate parties up to 80 people for luncheon.

Taste the difference in our great sandwich selection. One of our most popular choices is the Grilled Chicken Focaccia Sandwich with lettuce, tomato, red onion, and honey mustard aioli on the side. This hearty sandwich is served with your choice of cottage cheese or fries and a cup of our delicious homemade soup. All this goodness is available daily on our full menu.

APPETIZERS

Roasted Red Stuffed Peppers

Stuffed with Feta Cheese, crushed garlic, Basil and served with our balsamic vinaigrette.

MARYLAND CRAB CAKES

Tender Gnocki

Perfectly matched with our seasonal Creamy Pumpkin Puree Sauce.

ENTREES

Pork Loin Roulade

Stuffed with prosciutto, wild rice and asparagus. Served with our own Marsala sauce.

Grilled Scarlet Red Snapper

Served with a delicious lemon, oregano butter sauce.

Grilled Chicken Alforno

Grilled Chicken topped with perfect mixture of garlic and romano cheese, than baked until golden. Served atop tomato, basil and linguini.

Niko's Steak and Seafood Restaurant serving Northwest Indiana the Finest dinners seven days a week. Have a glass of wine or a cold beer before or during your meal. After dinner for those dessert lovers you must try the homemade carrot cake. Try our Delicious Pork Chops cooked to perfection. Niko's can accommodate parties up to 80 people for luncheon.

Located at 216 South Broad Street Griffith, Northwest Indiana (219) 934-0400. Offering you Seafood and Delicious Steaks at it's best. Dining is an absolute pleasure in this restaurant with a beautiful atmosphere. Try our 7oz. Fillet Mignon tenderloin served with a Shitake mushroom and madeira reduction. Photo below is a 7oz. Fillet Mignon with garlic mashed potatoes. Have you tried our desserts yet? OUR CARROT CAKE IS OUTSTANDING!!

Treat yourself to an evening out at Niko's Steak & Seafood. Niko's is located at 216 South Broad Street Griffith, In. just south of the tracks. Your hosts Niko, Athena and Herkoulis serve the finest steaks, seafood and desserts in Northwest, In. Also, enjoy the fabulous Mr. Rich Boban on the keyboard every Friday night from 7 p.m. until?

COME HEAR PIANIST/ GUITARIST/ ACTOR DAVE BACON PLAY THE BEST OF BROADWAY, CLASSIC STANDARDS,FOLK ,ROCK, COUNTRY AND OTHER STYLES ON BOTH PIANO AND GUITAR ON SATURDAY NIGHTS FROM 8pm TILL MIDNIGHT. EQUALLY COMFORTABLE  WITH BACKGROUND EASY LISTENING AS HE IS WORTH PUTTIN ON A SHOW, THERE IS  NEVER A DULL MOMENT IN NIKO'S BAR WHEN DAVE IS THE ENTERTAINER.

  Come in and try our famous Cajun Pork Chops, grilled to perfection and  tenderized in our oven. These Cajun Pork Chops are to die for. If you haven't been here yet,  now is the time to come in and try one of our best dishes that sets in your tummy perfectly. See you at Niko's!!!!

Enjoy a superb dinner in unusual surroundings which will add to the enjoyment of your meal. Cocktails, wine and beer are served for your before, during and after dinner enjoyment. View our menu to your right, we also have weekly specials on top of menu. Niko's Steak & Seafood can accommodate parties up to 80 people for luncheon. Call us at (219) 934-0400.

Niko's Steak & Seafood is noted for their friendly atmosphere - "With A Touch of Class"! Known throughout the area for their extensive dinner menus. Featuring such specialties as Filet Mignon, Porter House Steak, Baby Back Ribs, Surf and Turf and Lobster Tail.

Enjoy the sounds of Rich Boban on the keyboard every Friday night from 7 p.m. until ? Cool and Jazzy, light, or sing along, you call it. Relax with Rich's smooth sounds.

Niko's serves the finest seafood in Northwest In. Niko's Steak & Seafood also has a Full Bar to serve you your favorite Beer, Wine and Mixed Drinks with your meal. View our selections, Gift Certificates Available. Niko's can accommodate up to 80 people for Luncheon, Call us at (219) 934-0400.

Surf and Turf

7 oz. filet cooked to your liking paired with a 8 oz. lobster tail served with drawn butter.

Lobster Tail

1 lb. harvested cold water tail broiled to perfection. Served with drawn butter.

Alaskan King Crab Legs

1 lb. prepared to your expectations and more. Served with drawn butter.

Shrimp Scampi

Sauteed shrimps in a garlic, lemon butter sauce.

Pan Seared Sea Scallops

Lightly dusted pan seared to perfection with a roasted garlic mayo.

Lake Perch

Boneless delicate sauteed or fried to perfection. Served with lemon and drawn butter.

Grilled Salmon

8 oz. filet. Served with a lemon, caper burre blanc.

Frog Legs

Tender and succulent served sauteed with drawn butter.

Sauteed Talapia

Flaky and light with lemon garlic sauce.

Niko's Steak & Seafood Steakhouse serves the finest USDA Prime Beef. Filet Mignon ( boneless center cut tenderloin ), the most tender cut of beef. Cut thick to ensure Juices and Flavor. Niko's Filet Mignon Tenderloin served with a Shitake mushroom and madeira reduction. Served with choice of soup or salad, baked or mashed potato or sweet potato french fries. Call for Reservations (219) 934-0400.

Niko's Steakhouse serves dinner daily so that you'll have great tasting food to make your day complete. Niko's Steak House also has a Full Bar to serve you your favorite Beer, Wine and Mixed Drinks with your meal. View our selections, Gift Certificates Available. Niko's can accommodate up to 80 people for Luncheon, Call us at (219) 934-0400.

Rib Eye Steak

16 oz. tender cut steak prepared to your liking.

Peppercorn Crusted New York Strip Steak

14 oz. of char-broiled. Served with a cognac sauce.

Filet Mignon Steak

Tenderloin served with a Shitake mushroom and madeira reduction. 10 oz. / 7 oz.

Porter House Steak

New York strip and Filet come together to make this an excellent choice.

Grilled Ribeye Steak Sandwich

Grilled to your liking

Lamb Chops

Grilled, chops served with a balsamic mint reduction. Whole Rack / Double Cut

Grilled Pork Tenderloin

Served with orange chipotle glaze.

Cajun Pork Chops

Hand cut, served with Niko's own Cajun seasoning.

Plain Pork Chops

Hand Cut.

Baby Back Ribs

Slow roasted in Niko's zesty BBQ sauce. Full Slab / Half Slab

Come as you are, you're always welcome at Niko's. Softly lit, comfortable and cozy, our dining room makes it easy to unwind and enjoy a delicious meal. Reservations accepted, just call at (219) 934-0400.

Meet your friends after a hard day's work; kick back and relax in our Lounge. It's cozy and friendly, and we'll treat you every Friday night with live music by Rich Boban.

Tender, juicy, flavorful........just the way you like it! Let us prepare Niko's Rib Eye Steak to your specifications. A generous 16 ounce cut is accompanied by your choice of soup or salad, bread and dipping oil, potato and vegetables. Choose just the right wine to compliment your delicious meal. Relax and enjoy, we'll treat you like family.

Welcome to Niko's Steak & Seafood. Our exciting Menu offerings include Seafood, Steaks, and Pasta entrees created by our talented staff. A complete selection of appetizers, soups, salads, and sandwiches are great for a light appetite. Take a moment to look over our menu to the right, and you'll be sure to find several tempting choices. We have chosen Wines to compliment any of our delicious meals. Wines are imported from France, Italy, New Zealand, Germany, Australia, and Greece, as well as quality domestic California wines. We look forward to serving you and your guests. Welcome to Niko's!